Air Scientific provides specialised monitoring and analysis services for animal and pet food manufacturers, where processing of proteins, cereals and fats creates unique air quality challenges. Operations such as grinding, extrusion, drying and coating can release dust, odorous compounds and volatile organic emissions.
Our stack emission testing quantifies particulate matter, organic vapours and combustion gases from dryers, cookers and air handling systems to verify abatement performance and demonstrate compliance.
Ambient air monitoring helps track odour dispersion and fine dust movement beyond site boundaries, protecting nearby communities and supporting transparency.
Occupational exposure assessments target respirable dust, process vapours and odorous compounds in raw material handling and production areas to ensure safe working environments.
This integrated monitoring approach helps animal and pet food producers maintain regulatory standards, safeguard employees and operate responsibly.